Growing Herbs Indoors. Is it Possible?
The answer is yes! Growing herbs indoors is very possible. Quite a few
herbs will grow well inside as herbs,
unlike vegetables, don't need a lot of light to grow successfully.
In fact, chervil is a herb that will grow better indoors than outdoors.
However, that is not to say that your herbs will grow well in some
dark, forgotten corner. Herbs must have some light, reflected
sunlight or warmth on them for some part of the day.
When growing herbs in pots inside it is best to establish them in
spring. You
can buy smaller plants already potted for you from your local nursery,
but if you wish to encourage growth re-pot them into a larger
container.
The ideal place to grow your herbs is in the kitchen on a window sill
that is away from the steam and cooking of a hot stove. Above the sink
is perfect because you never forget to water them! However, if you have
a sunroom, atrium or solarium herbs will grow equally well there too.
Of course, if you have a
window
box these are also perfect for growing herbs indoors. These
can be
suspended either inside, or outside, but remember
that some herbs like basil are frost-tender and if you live in a cold
climate it is best to grow this herb indoors.
What Herbs to Use for Growing Herbs
Indoors?
Growing Herbs Indoors
Make sure that you buy good, strong specimens from your nursery. Herbs
should not be leggy or pot-bound.
Chives,
parsley, mint,
marjoram, basil, thyme, lavender, woodruff, rosemary and chervil are
all ideal herbs to grow indoors.
Peppermint
and
rose-scented
geraniums are also successfully grown
indoors.
Cress
and
mustard cress
again are fine herbs for growing
indoors.
Large plants that do better outdoors are borage, lovage, angelica,
comfrey, horseradish and tansy.
The easiest of herbs to
grow indoors is parsley, chives, lemon grass
and Vietnamese coriander and Thai basil.
Other herbs like rosemary,
oregano and thyme are more difficult because they really need a lot of
light to grow successfully. Rosemary is difficult because it
doesn't like wet feet on the one hand, but it also doesn't like being
completely dry between waterings.
More difficult herbs for growing herbs in pots are Italian basil,
sage, marjoram and cilantro because they are sensitive to being
over-watered and
also susceptible to diseases like mildew. Allow these plants to dry out
between waterings.
If you are growing herbs in pots for the first time, start with the
easy herbs
first, and then progress to the more difficult ones, once you have the
right growing conditions.
Conditioning your Plants and Growing Herbs Indoors
If you have purchased your plants from a nursery, chances are that your
herbs have been growing outdoors. In order to acclimatise your plants
you need to place them outside for a week in an area of low light.
After that, bring your plants inside for a day, and then
return them to the low lighted area outside for another day. Increase
the time that they spend inside before re-potting them. In this way,
you
are slowly acclimatising your plants to a life of low light which they
may not have been used to in the past. If you don't do this you run the
risk of shocking your plant whereby it will not recover, and it will
die.
The Ideal Soil for Growing Herbs Indoors
Because your indoor herbs will
be grown in pots and other containers they cannot search for any more
nutrients than
what you have already supplied them with. So therefore, your soil has
to be top class. Do not use commercial potting mix.
The ideal soil can
be made by
taking 3 parts of good garden loam, 1 part of moistened peat moss, and
1 part coarse river sand. Added to this should be some
well-rotted
farmyard
manure
or
compost.
In addition to your organic material,
you can add the following to every 8 liters of soil:
1/2 cup Epsom salts
1/4 cup coffee grounds (rinse
them clean)
4 egg shells (dried and
crushed to powder)
To get air into your soil and to make
it lighter, add some granular polystyrene. A couple of cupfuls to your
containers should be enough. Adjust according to the size of the
container, but can make up 1/3 of the volume. Don't add too much as it
is a water-repellent, and unless you add extra peat moss, you will find
that your soil will dry out quicker than you want.
Finally I always add a good handful of
blood and bone to give the herbs a good start in their pots.
Ideal Containers to Use when Growing Herbs Indoors
As already mentioned, window boxes are
ideal containers for indoor herbs. These can be either wooden,
terracotta or plastic,
each of which will result in you having to water differently.
Terracotta does not retain moisture very well, and as such you will
have to water your herbs more often that you would if there were in a
plastic container.
To create humidity it is better if you
stand your window box in a tray that is layered with gravel, crocks or
small stones. Make sure that your window box or any other
container that you use has drainage holes. If it doesn't you will have
to make them. These should be spaced 5-8 inches apart. To
prevent the soil from escaping out of the bottom, line the
window sill or container with fine wire netting first or place a layer
of stones larger than the holes at the bottom.
If you are growing herbs pots with their own saucers make sure that you
have a layer of small stones, crocks or gravel between the pot and the
saucer. This is to ensure raising the humidity level but also to
prevent the pots becoming water-logged. At no time should the herbs be
sitting in pools of water for any length of time. Water until the water
drips out, then throw the excess water away in the saucer. Don't
over water.
Growing Herbs Indoors, Conclusion
From time to time, if it is at all
possible, move your indoor herbs outdoors to get some fresh air and a
little
indirect sunshine. Don't over-expose them to the strong sunlight as
they won't be used to this and could burn. However, a little bit of
dapple light or indirect light will be just the thing to give them a
little boost and to keep disease down.
Growing Kits for Growing Herbs Indoors
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