Counterfeiting Aging in Making Moonshine
How to you counterfeit aging in making moonshine? simple!
by freezing & thawing
each cycle = about 1 year
your just speeding up the migration cycle of the charred & oak flavors
so in 25 days you've got 25 year old gooood stuff
if you like that kind of thing
Did you find this page helpful?
Sharing is a way of saying, "Thanks!"
Follow Us and Keep Up to Date
Go back to the Home Page